Ok, so now that I'm in my 2nd Trimester I have more energy to post. I've posted a lot this week; check them out below.
This recipe was a hit in my house. Samuel, Jeremy, and I all loved it. If you scroll to the bottom, you will see a printer friendly recipe. For my version of her recipe, I left out the Tabasco, only used 1 stick of butter, and replaced Corn Chex with Cheerios. I overcooked the 1st batch when I followed her time of 1 hour and 15 minutes. I should have followed my intuition because I remembered only cooking Chex Mix 1 hour in the past. So, go with one hour. Trust me. Oh, and she has garlic cloves listed twice, so skip one of them. Enjoy!
Subscribe to:
Post Comments (Atom)
Love the new photo at the top ;)
ReplyDeleteI'm glad you're feeling better enough to post so we know how you guys are doing!
ReplyDelete:)
Holly